Dutch wunderkind, or not? Tommie Sjef Koenen speaks about his fast rise in the league of extraordinary sour beer producers, talks about blending and injured thumbs. Nana nanana, nanana Tommie Sjef! >>> Das Interview in Deutsch ist hier. Who are you? And what do you do? [laughs] That’s kind of a broad question. Well, I’m […]

from left to right: Alex, Paul, Sander, Rick Why a dutch brewer is visiting a Swiss beer festival, a beer just has to be called Salty Dick and other deep insights into what’s currently happening in the flat land. This and more you can find out in our interview with Rick Nelson of Oedipus Brewing. […]

Besides (or maybe for some: on top of) plenty of Sodom and Gomorrah, Amsterdam has a lively beer scene. Moreover, many have a tap-room for you to hang out, drink fresh beer and eat something to keep you going. There are actually so many breweries and bars that it is impossible to do them all […]

Sometimes it only takes one beer and you know the brewery is something special. One of those beers was Bosuil (Strix aluco) by Dutch Brewery Het Uiltje. An immense Black IPA. Accordingly we are happy to introduce to you Robbert Uyleman, man behind Het Ultje. Deutsche Version des Interviews ist hier. Which of your beers […]