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Category: Analysis

Keeping track of the dynamic craft beer scene and breweries is not easy. We make analysis, examine and question trends and awards. We write bout craft beer and craft breweries, from Switzerland as well as internationally.

Bierversuche.ch is a craft beer online magazine and blog. We cover craft beer tastings. We write about beer awards. And we provide background information about the craft beer market and the (Swiss) craft beer scene.

Can Switzerland handle 1000 breweries?

«Switzerland, a land of brewers» was the title of an article in the Swiss-German newspaper “Der Bund”. The article was built around the fact that by now more than 1000 breweries are registered at the Swiss customs authority. As in pretty much every newspaper article about this topic it also mentioned that this number means Switzerland has the highest brewery density per capita in the world. Considering each and every person in Switzerland “only” drinks 54 liters of beer a year, this sounds like an awful lot if not too many breweries.

2017 is over. Long live 2018!

Like every year we asked our friends about their last year and prodded them for some foresight into the next year. Considering how varied this “beer thing” is, it’s no surprise the answers were equally varied. However, looking through the answers, it becomes crystal clear that one topic moved our friends, it itself being rather murky though. So, before we head any deeper into 2018, let’s quickly have a look back.

Putting likes over drinking beer

The other day I learnt what a “boss pour” is. The Craft Beer & Brewing Magazine defines it as «A stylistically improper and aromatically challenged pour whereby the pourer fills a glass to the rim without leaving a head on the beer, in vain hopes of impressing friends on social media.» Having an Instagram account, I immediately knew what it was referring to and it gave a term to what has irritated me for a while. But let’s first take two steps back.