Can a robot, in the sense of an artificial being with artificial intelligence, design a beer recipe? Lucerne University of Applied Sciences, Jaywalker Digital and MN Brew wanted to find out. And so did we.
Bierversuche is an ambiguous word in german. It means sampling different craft beer, brewing craft beer yourself as well as experimenting with it. We do it all. Because craft beer is always a search for the right recipe, the right ingredients or for the right beer. No matter if it’s for a new style, a new beer or an old classic.
Bierversuche.ch is a craft beer online magazine. We report about craft beer tastings. We write about beer awards. And we provide background information about the craft beer market and the (Swiss) craft beer scene.
The Wolf brewed for Qbeer
For the second time, Qbeer has invited their Qbeer community to vote for a recipe and thus create their own beer. On April 13th the two beers were served at the Dr. Brauwolf brewery. We were there and asked the wolf Stefan and Miss Qbeer Eva a few questions.
The story behind Herr Schneider Hoppy Lager (with video)
Lager has brought us (all?) here, but with the love for ale the respect for lager often dwindles. In fact, most super mainstream mass-produced beers are lager. But Craft wouldn’t be Craft if there weren’t brewers brewing excellent and quaffable ➽
Blackwell x Bierversuche: we are writing chapter two
Die 4 ??? was a spontaneous idea. Four guys. Four pices of paper. And a sum that is bigger than its parts. It’s a collabo taken to somewhat absurd lengths and an exciting experiment at the same time, which now for the second time, is fermenting away.
A homebrewer walks into a brewery – part 2
Max from the tiny brewery Brasserie Lance-Pierre in Switzerland is doing an internship at renowned Brew By Numbers (BBNo) in London. Over a few instalments, he writes about how it is for a “homebrewer” to be working in a professional and world-class brewery. This is part 2.