{"id":617,"date":"2014-03-22T07:27:00","date_gmt":"2014-03-22T07:27:00","guid":{"rendered":"http:\/\/www.bierversuche.ch\/blog\/?p=617"},"modified":"2021-01-31T13:52:53","modified_gmt":"2021-01-31T12:52:53","slug":"person-chris-wilson-head-brewer-von-weyerbacher-brewing-company","status":"publish","type":"post","link":"https:\/\/www.bierversuche.ch\/blog\/2014\/03\/person-chris-wilson-head-brewer-von-weyerbacher-brewing-company\/","title":{"rendered":"Person: Chris Wilson, Head Brewer von Weyerbacher Brewing Company"},"content":{"rendered":"\n<p><strong>Name:<\/strong><\/p>\n\n\n\n<p>Chris Wilson, Bierliebhaber<\/p>\n\n\n\n<p><strong>Brauerei:<\/strong><\/p>\n\n\n\n<p>Weyerbacher Brewing Company in Easton, PA, USA<\/p>\n\n\n\n<p><strong>Funktion in Brauerei:<\/strong><\/p>\n\n\n\n<p>Head Brewer<\/p>\n\n\n\n<p><strong>Webseite:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-weyerbacher-brewing-company wp-block-embed-weyerbacher-brewing-company\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"1JqVTFUVxJ\"><a href=\"https:\/\/weyerbacher.com\/\">Home<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" title=\"&#8220;Home&#8221; &#8212; Weyerbacher Brewing Company\" src=\"https:\/\/weyerbacher.com\/embed\/#?secret=1JqVTFUVxJ\" data-secret=\"1JqVTFUVxJ\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n\n\n\n<p><strong>Aktueller Output:<\/strong><\/p>\n\n\n\n<p>Output 2013: 20\u2018100 hl; Output 2014: circa 23\u2018000 hl<\/p>\n\n\n\n<p><strong>Sortiment:<\/strong><\/p>\n\n\n\n<p>Kann auf <a href=\"http:\/\/weyerbacher.com\/about\/\" target=\"_blank\" rel=\"noreferrer noopener\">http:\/\/weyerbacher.com\/about\/<\/a> nachgeschaut werden<\/p>\n\n\n\n<p><strong>Verkaufsstellen:<\/strong><\/p>\n\n\n\n<p>Wir sind in 17 Bundesstaaten der USA erh\u00e4ltlich, die meisten davon sind an der Ostk\u00fcste<\/p>\n\n\n\n<p><strong>Zum Bier gekommen bin ich\u2026<\/strong><\/p>\n\n\n\n<p>Durch meine Liebe zu Bier und dem Mangel an Jobs im Berufsfeld meiner Ausbildung<\/p>\n\n\n\n<p><strong>Zu einem Bierrezept inspiriert mich\u2026<\/strong><\/p>\n\n\n\n<p>Am meisten inspirieren mich die Geschm\u00e4cker anderer Biere oder Cocktails<\/p>\n\n\n\n<p><strong>Einem Hobby-Brauer rate ich\u2026<\/strong><\/p>\n\n\n\n<p>Hab Spass. Erfinde deine eigenen Bierstile mit deinen eigenen Rezepten.<\/p>\n\n\n\n<p><strong>Bier bedeutet f\u00fcr mich\u2026<\/strong><\/p>\n\n\n\n<p>Bier f\u00fcr mich ist Spass, ist erhellend und befreiend.<\/p>\n\n\n\n<p><strong>Erstes Bier das ich getrunken habe:<\/strong><\/p>\n\n\n\n<p>Corona<\/p>\n\n\n\n<p><strong>Letztes Bier das ich getrunken habe:<\/strong><\/p>\n\n\n\n<p>Weyerbacher Merry Monks Ale, Belgian-style Tripel<\/p>\n\n\n\n<p><strong>Liebstes Bier das ich getrunken habe:<\/strong><\/p>\n\n\n\n<p>Victory Prima Pils, Weihenstephaner Hefe Weissbier, Orval, Duvel<\/p>\n\n\n\n<p><strong>Liebster Bierstil:<\/strong><\/p>\n\n\n\n<p>Zu schwierig nur einen auszusuchen. Ich liebe Belgische Bierstile, IPAs und Englische Barley Wine, um nur ein paar zu nennen.<\/p>\n\n\n\n<p><strong>Lieblingshopfen:<\/strong><\/p>\n\n\n\n<p>Simcoe, Centennial, Citra<\/p>\n\n\n\n<p><strong>Malzbetont oder Hopfenbetont:<\/strong><\/p>\n\n\n\n<p>Genau.<\/p>\n\n\n\n<p><strong>Diese 3 Biere sollte jeder einmal probieren:<\/strong><\/p>\n\n\n\n<p>a Cantillon Gueuze, Westvleteren 12, Russian River Pliny the Elder<\/p>\n\n\n\n<p><strong>Bestes Bier-Erlebnis:<\/strong><\/p>\n\n\n\n<p>Meine erste Reise nach Br\u00fcgge in Belgien. Es war eine Reise voller toller Menschen, wundersch\u00f6ner Architektur und wunderbare Biere.<\/p>\n\n\n\n<p><strong>Bester Ort um Bier zu trinken:<\/strong><\/p>\n\n\n\n<p>The Standard Tap, Philadelphia, PA, USA<\/p>\n\n\n\n<p><strong>Biervielfalt ist:<\/strong><\/p>\n\n\n\n<p>Dank der Biervielfalt macht es sehr viel Spass, Brauer und Trinker zu sein. Es wird einem nie langweilig.<\/p>\n\n\n\n<p><strong>Einem nicht Bier-Trinker serviere ich\u2026<\/strong><\/p>\n\n\n\n<p>Weyerbacher Merry Monks Ale, Belgian-style Tripel<\/p>\n\n\n\n<p><strong>Zum Bier passt am besten:<\/strong><\/p>\n\n\n\n<p>Freunde<\/p>\n\n\n\n<p><strong>Die Schweizer Bier-Szene braucht\u2026<\/strong><\/p>\n\n\n\n<p>More Weyerbacher!<\/p>\n\n\n\n<p><strong>Was ich \u00fcber Bier schon immer &#8218;mal wissen wollte:<\/strong><\/p>\n\n\n\n<p>Wie man das perfekte Bier braut. Das ist ein unerreichbares Ziel. Aber wir Brauer bem\u00fchen uns jeden Tag noch mehr zu lernen.<\/p>\n\n\n\n<p><strong>In f\u00fcnf Jahren\u2026<\/strong><\/p>\n\n\n\n<p>Ich m\u00f6chte, dass ich bis dann mindestens 100 neue Biere gebraut habe.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Portrait von Chris Wilson, Bierliebhaber und Head Brewer der Weyerbacher Brewing Company in Easton, PA.<\/p>\n","protected":false},"author":3,"featured_media":618,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[2704],"tags":[346,359,351,244,358,355,353,343,354,344,350,352,134,349,178,361,357,246,360,217,347,348,356,53,345],"class_list":["post-617","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-craft-brauereien-personen","tag-belgian-style-tripel","tag-belgien","tag-belgische-bierstile","tag-brauer","tag-bruegge","tag-cantillon-gueuze","tag-centennial","tag-chris-wilson","tag-citra","tag-corona","tag-duvel","tag-englische-barley-wine","tag-ipa","tag-orval","tag-pennsylvania","tag-philadelphia","tag-russian-river-pliny-the-elder","tag-simcoe","tag-the-standard-tap","tag-usa","tag-victory-prima-pils","tag-weihenstephaner-hefe-weissbier","tag-westvleteren-12","tag-weyerbacher","tag-weyerbacher-merry-monks-ale","col-sm-6 col-md-4"],"jetpack_publicize_connections":[],"featured_image_urls_v2":{"full":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?fit=990%2C658&ssl=1",990,658,false],"thumbnail":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?resize=150%2C150&ssl=1",150,150,true],"medium":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?fit=300%2C199&ssl=1",300,199,true],"medium_large":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?fit=768%2C510&ssl=1",768,510,true],"large":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?fit=990%2C658&ssl=1",990,658,true],"1536x1536":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?fit=990%2C658&ssl=1",990,658,true],"2048x2048":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?fit=990%2C658&ssl=1",990,658,true],"greatmag-extra-small":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?resize=100%2C70&ssl=1",100,70,true],"greatmag-small":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?resize=270%2C180&ssl=1",270,180,true],"greatmag-medium":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?resize=380%2C250&ssl=1",380,250,true],"greatmag-featured-a":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?resize=990%2C658&ssl=1",990,658,true],"greatmag-featured-b":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?resize=790%2C535&ssl=1",790,535,true],"greatmag-featured-c":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?resize=600%2C425&ssl=1",600,425,true],"greatmag-single":["https:\/\/i0.wp.com\/www.bierversuche.ch\/blog\/wp-content\/uploads\/2014\/03\/Weyerbacher_Chris_Wilson.jpg?fit=710%2C472&ssl=1",710,472,true]},"post_excerpt_stackable_v2":"<p>Portrait von Chris Wilson, Bierliebhaber und Head Brewer der Weyerbacher Brewing Company in Easton, PA.<\/p>\n","category_list_v2":"<a href=\"https:\/\/www.bierversuche.ch\/blog\/category\/craft-brauereien-portraets\/craft-brauereien-personen\/\" rel=\"category tag\">Personen<\/a>","author_info_v2":{"name":"christian","url":"https:\/\/www.bierversuche.ch\/blog\/author\/christian\/"},"comments_num_v2":"0 comments","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Bierversuche.ch, the Swiss Craft beer online magazine, localy produced, internationally respected<\/title>\n<meta name=\"description\" content=\"Artikel zu Craft-Bier Tastings, Festival-, Ausflug- und Reiseberichte. 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